Miso is a Japanese restaurant in Sydney's CBD famous for their Tonkatsu (Fried Pork) that is quite popular in Japan and Australia.
I just had to have their famous tonkatsu dish with their light and crunchy panko coating.
Here's what I got.
Very nice and filling, for me I could barely stand up after this meal. This was the Tonkatsu loin and Udon set which was $17.80, which I think is a affordable for the amount you get. I especially liked the strawberry yoghurt. All meals are served with Japanese styled rice.
A mango smoothie which was approx. $4. Other drinks available included tea, soft drinks and other flavours of smoothies.
Staff was polite and efficient, however for the businessman next to us he waited for 10 mins after he was seated for a menu. I thought staff could of been more cheery and friendly. Otherwise, service was good.
I recommend Miso to any Japanese cuisine lover looking for a more modern appeal or a bit tired from the usual sushi.
I just had to have their famous tonkatsu dish with their light and crunchy panko coating.
Here's what I got.
Very nice and filling, for me I could barely stand up after this meal. This was the Tonkatsu loin and Udon set which was $17.80, which I think is a affordable for the amount you get. I especially liked the strawberry yoghurt. All meals are served with Japanese styled rice.
A mango smoothie which was approx. $4. Other drinks available included tea, soft drinks and other flavours of smoothies.
Staff was polite and efficient, however for the businessman next to us he waited for 10 mins after he was seated for a menu. I thought staff could of been more cheery and friendly. Otherwise, service was good.
I recommend Miso to any Japanese cuisine lover looking for a more modern appeal or a bit tired from the usual sushi.

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